Bang Bang Chicken Bowl is an incredible dish that infuses bold flavors with satisfying textures. This meal has gained popularity for its delightful balance of spicy and savory elements, making it a perfect option for a busy weeknight dinner or a gathering with friends. The vibrant colors and hearty ingredients ensure it is not just a feast for the palate but also for the eyes.
If you’ve never tried a Bang Bang Chicken Bowl, prepare yourself for an explosion of flavors that will leave you craving more. This dish combines crispy chicken, fresh vegetables, and a creamy sauce, all over a bed of rice or your choice of grain. It’s a recipe that embodies comfort and delight, offering a satisfying bite that keeps you coming back for seconds.
In this article, we’ll explore everything you need to know to prepare a perfect Bang Bang Chicken Bowl. From the reasons why this dish will become a favorite in your home to detailed preparation and cooking guides, we’ve got you covered.
Why You’ll Love This Recipe
Bang Bang Chicken Bowl is not only delicious but also incredibly versatile. Here are some reasons to love it:
1. Flavor Explosion: The mix of spicy and savory flavors is simply irresistible.
2. Quick and Easy: With straightforward cooking steps, even beginners can master this dish.
3. Healthy Ingredients: Packed with lean protein and fresh veggies, it’s a nutritious meal choice.
4. Customize to Your Taste: Feel free to adjust the spice levels or swap in your favorite vegetables.
5. Leftover Friendly: This dish saves well, making it perfect for meal prep or leftovers.
6. Impressive Presentation: The colorful arrangement makes for an eye-catching meal that delights any table.
These factors highlight why the Bang Bang Chicken Bowl is a must-try recipe that combines flavor, health, and convenience seamlessly.
Preparation and Cooking Time
Preparing a Bang Bang Chicken Bowl takes a total of about 30-40 minutes. Here’s a brief breakdown:
– Preparation Time: 15 minutes
– Cooking Time: 15-25 minutes
This timeline makes it easy to whip up an incredible meal in a short period, ideal for weeknights when time is of the essence.
Ingredients
– 1 pound boneless, skinless chicken breast
– 1 cup cornstarch
– 2 teaspoons salt
– 1 teaspoon black pepper
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon paprika
– ½ teaspoon cayenne pepper (optional for extra heat)
– 2 eggs, beaten
– 1 cup panko bread crumbs
– Vegetable oil, for frying
– 4 cups mixed greens (spinach, arugula, or lettuce)
– 2 cups cooked rice (white, brown, or cauliflower rice)
– ½ cup shredded carrots
– 1 cup diced cucumbers
– 1 cup sweet chili sauce
– 1 tablespoon mayonnaise
– 1 tablespoon sriracha (adjust to taste)
– Green onions, chopped for garnish
– Sesame seeds, for garnish
Step-by-Step Instructions
Follow these straightforward steps to create your Bang Bang Chicken Bowl:
1. Prepare the Chicken: Cut the chicken breast into bite-sized pieces.
2. Set Up Breading Station: In one bowl, combine cornstarch, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper. In another bowl, beat the eggs. In a third bowl, place the panko bread crumbs.
3. Bread the Chicken: Dredge each piece of chicken in the cornstarch mixture, dip in the beaten eggs, then coat with panko bread crumbs.
4. Heat the Oil: In a large skillet, heat about 1 inch of vegetable oil over medium-high heat.
5. Fry the Chicken: Carefully add the breaded chicken pieces to the hot oil. Fry until golden brown and cooked through, about 5-7 minutes. Work in batches if necessary.
6. Drain Oil: Once cooked, place the chicken on a paper towel-lined plate to drain excess oil.
7. Prepare Bang Bang Sauce: In a small bowl, mix together sweet chili sauce, mayonnaise, and sriracha. Adjust the spice level as desired.
8. Assemble Bowls: Start with a base of cooked rice, add mixed greens, shredded carrots, and diced cucumbers.
9. Top with Chicken: Add the crispy chicken pieces on top of the vegetables.
10. Drizzle Sauce: Generously drizzle the Bang Bang sauce over everything.
11. Garnish: Top with chopped green onions and sesame seeds for added flavor and crunch.
These steps will guide you in crafting a delicious Bang Bang Chicken Bowl that will impress everyone at your table.
How to Serve
Serving your Bang Bang Chicken Bowl beautifully can enhance the dining experience. Here are some tips to make it memorable:
1. Presentation: Use bowls that allow for colorful food display, making each layer visible.
2. Temperature: Ensure everything is served warm, especially the fried chicken.
3. Accompaniments: Consider adding lime wedges or extra chili sauce for those who enjoy a kick.
4. Serving Size: Allow guests to serve themselves, encouraging them to customize their bowls with different ingredients.
5. Beverage Pairing: This dish pairs well with iced tea, a light lager, or a crisp white wine for a refreshing contrast.
By putting thought into both preparation and presentation, you can create a dining experience that highlights the incredible flavors of your Bang Bang Chicken Bowl.
Additional Tips
– Use Fresh Ingredients: Fresh vegetables and quality chicken will elevate the flavor of your Bang Bang Chicken Bowl. Aim for seasonal produce for the best taste and nutritional value.
– Adjust Sauce Levels: The Bang Bang sauce can be adjusted to your preference. If you prefer a bit more heat, add extra sriracha or red pepper flakes.
– Pre-Prep Ingredients: To speed up meal prep during busy days, you can chop the vegetables and marinate the chicken ahead of time. Store them in airtight containers in the fridge for up to two days.
Recipe Variation
Feel free to switch things up! Here are a few variations to try:
1. Whole Grain Option: Substitute white rice with quinoa or farro for a hearty, nutty flavor and added nutritional benefits.
2. Vegetarian Version: Swap chicken with crispy tofu or tempeh for a plant-based alternative that’s equally satisfying.
3. Different Sauce: Experiment with different sauces such as a spicy peanut sauce or a tangy yogurt dressing for a fresh take.
Freezing and Storage
– Storage: Store leftover Bang Bang Chicken Bowls in airtight containers in the refrigerator. They should last for about 3-4 days.
– Freezing: If you have leftovers, consider freezing the chicken separately from the vegetables to maintain texture. Properly sealed, they can last up to 3 months. To reheat, thaw in the refrigerator overnight and warm gently on the stovetop or microwave.
Special Equipment
While you don’t need a lot of specialized equipment to make a Bang Bang Chicken Bowl, a few tools can enhance your cooking experience:
– Deep Skillet or Fryer: For frying the chicken, a deep skillet or fryer will give you room to cook multiple pieces at once without overcrowding.
– Mixing Bowls: You will need several mixing bowls for breading and sauces.
– Measuring Cups and Spoons: These are essential for precise ingredient measurements.
– Cutting Board and Chef’s Knife: For prepping the chicken and vegetables effectively.
Frequently Asked Questions
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but make sure to thaw it completely before cooking for even results.
How do I make the chicken more crispy?
Double breading the chicken by dipping it in the egg batter twice before applying the panko will result in a crunchier texture.
What can I substitute for sweet chili sauce?
If you don’t have sweet chili sauce, you can mix equal parts honey and hot sauce as a substitute.
Can I bake the chicken instead of frying it?
Absolutely! If you’d prefer a healthier option, you can bake the breaded chicken at 400°F for about 20-25 minutes, flipping halfway through.
Is there a gluten-free option for this recipe?
Yes, you can use gluten-free breadcrumbs and cornstarch to make this dish gluten-free. Ensure all other ingredients used are also gluten-free.
Conclusion
The Bang Bang Chicken Bowl is not just a meal; it’s an experience filled with vibrant flavors and textures. With its simple preparation and endless customization options, this dish has the potential to become a beloved staple in your family’s meal rotation. Whether you’re enjoying it on a busy weeknight or showcasing it at a dinner party, the Bang Bang Chicken Bowl is sure to impress and satisfy everyone at the table. Dive in and enjoy!

Bang Bang Chicken Bowl: An Incredible Ultimate Recipe Everyone Will Love
- Total Time: 19 minute
Ingredients
– 1 pound boneless, skinless chicken breast
– 1 cup cornstarch
– 2 teaspoons salt
– 1 teaspoon black pepper
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– ½ teaspoon paprika
– ½ teaspoon cayenne pepper (optional for extra heat)
– 2 eggs, beaten
– 1 cup panko bread crumbs
– Vegetable oil, for frying
– 4 cups mixed greens (spinach, arugula, or lettuce)
– 2 cups cooked rice (white, brown, or cauliflower rice)
– ½ cup shredded carrots
– 1 cup diced cucumbers
– 1 cup sweet chili sauce
– 1 tablespoon mayonnaise
– 1 tablespoon sriracha (adjust to taste)
– Green onions, chopped for garnish
– Sesame seeds, for garnish
Instructions
Follow these straightforward steps to create your Bang Bang Chicken Bowl:
1. Prepare the Chicken: Cut the chicken breast into bite-sized pieces.
2. Set Up Breading Station: In one bowl, combine cornstarch, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper. In another bowl, beat the eggs. In a third bowl, place the panko bread crumbs.
3. Bread the Chicken: Dredge each piece of chicken in the cornstarch mixture, dip in the beaten eggs, then coat with panko bread crumbs.
4. Heat the Oil: In a large skillet, heat about 1 inch of vegetable oil over medium-high heat.
5. Fry the Chicken: Carefully add the breaded chicken pieces to the hot oil. Fry until golden brown and cooked through, about 5-7 minutes. Work in batches if necessary.
6. Drain Oil: Once cooked, place the chicken on a paper towel-lined plate to drain excess oil.
7. Prepare Bang Bang Sauce: In a small bowl, mix together sweet chili sauce, mayonnaise, and sriracha. Adjust the spice level as desired.
8. Assemble Bowls: Start with a base of cooked rice, add mixed greens, shredded carrots, and diced cucumbers.
9. Top with Chicken: Add the crispy chicken pieces on top of the vegetables.
10. Drizzle Sauce: Generously drizzle the Bang Bang sauce over everything.
11. Garnish: Top with chopped green onions and sesame seeds for added flavor and crunch.
These steps will guide you in crafting a delicious Bang Bang Chicken Bowl that will impress everyone at your table.
- Prep Time: 15 minutes
- Cook Time: 20-25 minutes
Nutrition
- Serving Size: 4
- Calories: 600 kcal
- Fat: 25g
- Protein: 28g